Here is a really simple recipe that I got from my mom. She made these this past Christmas and we had them for breakfast on Christmas Eve and they were so good that Matthew kept asking for me to make them. So I made them this past Saturday morning for breakfast and we ended up having leftovers for Sunday mornings breakfast as well. I shared the steps on my Snap Chat (shelbycoats) and had a lot of friends say how easy and good it looked. So I took screenshots from my Snap Chat to share with y'all today!
Here are the 5 easy steps!
A few things:
- I buy name brand crescent rolls, store brand crescent rolls are so hard to work with!
- Cook the sausage first! This takes about 10 minutes, not long at all.
- I let them bake anywhere from 12-14 mins, or until crescent rolls are golden.